Caring for Your Catch
When you catch a Salmon or Halibut, it
is bled as soon as possible once aboard THE
LONGSTONE, field
dressed when time permits, and then packed on ice.
- Large coolers provide the necessary space
for salmon in the round.
- Small coolers, or too few coolers, are
a common problem.
- Quality ice is available and all fish
are packed in your coolers together with ice.
- Plastic fish bags are available if requested.
Fishful Thinking
Seafood Processing and Retail
1914 Peninsula Road
PO Box 1189
Ucluelet, BC V0R 3A0
Phone: (250) 726-2000
Fax: (250) 726-2008
Email: fishfull.thinking@yahoo.ca |
Fishful
Thinking sells locally caught fresh seafood including
halibut, salmon, ling cod, black cod, prawns, scallops
and more! Your Ucluelet source for live crab! We
also process and vacuum pak sport-caught fish. |
Smoking or canning of your catch can be
arranged as well as vacuum packing and shipping via St.
Jean's Cannery. St. Jean's has a depot in Ucluelet, Tofino and Port
Alberni to drop off your fish.
St. Jean's Cannery Information
St. Jean's Sport Fishing Services
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Dont forget your coolers! |
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